“The lipid and fatty acid compositions in two edible subtr


“The lipid and fatty acid compositions in two edible subtropical algae (the brown alga Cladosiphon okamuranus Tokida and the green alga Caulerpa lentillifera J. Agardh) were determined to clarify their lipid characteristics and nutritional values. Glycolipids and phospholipids were the major lipid classes, with significant levels of triacylglycerols. Polyunsaturated fatty acids (PUFA) were the major fatty acids of both algae. The lipid class

composition and major fatty acids were similar in both the algal species, irrespective of wild and cultured specimens. Typical CH5424802 nmr n-6 PUFA, such as 18:2n-6 (linoleic acid) and 20:4n-6 (arachidonic acid), occurred in characteristically high levels in both of the algae. High levels of n-3 PUFA were measured in all lipid classes of both species without 22:6n-3 (docosahexaenoic NVP-LDE225 acid), 18:3n-3, 18:4n-3, and 20:5n-3 (eicosapentaenoic acid) for Cl. okamuranus; and 16:3n-3, 18:3n-3, and 20:5n-3 for Ca. lentillifera. The finding suggests that the green algal species, which mainly biosynthesizes

short-chain (C16 and C18) PUFA, differs from that of the brown alga, which is capable of biosynthesizing high 20:5n-3 levels. The PUFA levels in glycolipids of the two algal species comprised up to 60%, even though they are subtropical marine species. High n-6 PUFA levels in the algal lipids probably influence the significant levels of n-6 PUFA in herbivorous

fishes, because the n-6 PUFA levels in marine fish lipids are generally undetectable or negligible. “
“Marginal populations are often geographically isolated, smaller, and more fragmented than central populations and may frequently have to face suboptimal local environmental conditions. Persistence of these populations frequently involves the development of adaptive traits at phenotypic and genetic see more levels. We compared population structure and demographic variables in two fucoid macroalgal species contrasting in patterns of genetic diversity and phenotypic plasticity at their southern distribution limit with a more central location. Models were Ascophyllum nodosum (L.) Le Jol. (whose extreme longevity and generation overlap may buffer genetic loss by drift) and Fucus serratus L. (with low genetic diversity at southern margins). At edge locations, both species exhibited trends in life-history traits compatible with population persistence but by using different mechanisms. Marginal populations of A. nodosum had higher reproductive output in spite of similar mortality rates at all life stages, making edge populations denser and with smaller individuals. In F. serratus, rather than demographic changes, marginal populations differed in habitat, occurring restricted to a narrower vertical habitat range. We conclude that persistence of both A. nodosum and F.

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