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participated in the phylogenetic analyses and manuscript drafting. AOR performed statistical and participated in the phylogenetic analysis. SFH participated in DNA fingerprinting and sequence alignment. AMT and MAV provided isolates used in the study and contributed to the draft manuscript. DAS coordinated the study and contributed to the draft manuscript. SAB designed and supervised the study and wrote the final manuscript. All authors read and approved this manuscript.”
“Background Poor microbiological quality of water results from contamination by microorganisms of human or animal origin and leads to the risk of gastro-enteritis in humans [1, 2]. The assurance of the microbiological quality of environmental water used as a source for recreational water is a global issue [3]. Total coliforms, faecal coliforms, Escherichia coli and enterococci are commonly used microbial indicators of water quality [4]. However, several studies of both recreational and drinking water samples suggested that enterococci are more relevant indicators of faecal contamination than faecal coliforms and E. coli [5, 6]. Previous epidemiological studies demonstrated a correlation between the concentration of enterococci in surface waters and an increase in swimmer-associated gastroenteritis [5–8].